Tomato Minty Dip is a sweet, tangy and spicy dip that can be made in less than a minute. Don’t believe me…let me explain how.
When you are in a mood to eat some pakoras or any other fried snack, but don’t want to serve it with plain tomato sauce. This tomato minty dip comes for the rescue. If you have any green chutney i.e. coriander chutney, mint chutney or coriander mint chutney in your fridge, simply mix it with tomato sauce and tada…your sweet, tangy and spicy tomato minty dip is ready. Isn’t it quick and easy. Make it and see how tasty it is 🙂
This is my post for third day of blogging marathon under ‘Dips for Snacks’. For the first two days I made Keto Hummus and Roasted Green Bell Pepper Dip.
I am sending this recipe for Blogging Marathon #94 Week 3 Day 3