Few months back, I had participated in a cooking competition. At that time, I had requested my blogger friends to give me some ideas for the recipe to be presented. All of them came out with wonderful suggestions. Out of all, one that caught my attention maximum, was cabbage payasam. Though I didn’t choose it for the competition, but was curious about its taste. So I made it to find out how repelling smell of cabbage can be overcome to make it into a sweet dish. When I made it, my whole family liked it and they were not able to identify cabbage in that. They were thinking it to be rabri.
This week my theme in blogging marathon is hide and seek with vegetables. This theme reminded me of cabbage payasam. But instead of making it in the form of payasam, I made kulfi with it. The kulfi came out to be so tasty that after finishing their shares, my kids gorged on my share as well :).
I am sending this recipe for Blogging Marathon #79 Week 3 day 3