Few days back I had made mushroom chili stir fry that changed my mushroom hater husband to a mushroom tolerant. This experiment of mine gave me an impetus to try some more mushroom recipes with this duo of mushroom hater turned tolerant i.e. my husband and my daughter. While I was thinking what to do
A mixture of yellow and orange colour, this dal is very easy and quick to make. Paired with rice or chapati, it taste wondrous either way.
Tomato Minty Dip is a sweet, tangy and spicy dip that can be made in less than a minute.
Coconut chocolate apple muffins are soft and super moist mini treats having a mild fruity flavour mingled with coconut and chocolate flavours.