Enjoy this spicy and crisp poori full of achari masala just with a cuppa tea
One of the speciality of Bihari cuisine, this malpua with banana and coconut is a must have during holi or monsoon.
If crispiness is to be defined, then try these palak pakoras with a spicy minty chutney.
Crispy exterior and soft interior is what that makes these semolina cutlets so special.
Besan ka chilla is an Indian savory pancake that makes an excellent healthy & tasty breakfast as well as an evening snack.