Palak Pakora / How to make crisp spinach fritters

If crispiness is to be defined, then try these palak pakoras with a spicy minty chutney.

Semolina Cutlet / Sooji Aloo Cutlet Recipe

Crispy exterior and soft interior is what that makes these semolina cutlets so special.

Punjabi Masala Mathi / Whole Wheat Masala Mathri

Hara Bhara Kabab

Gur Wale Gulgulle/How to make Gulgulle

Instant Sooji Paniyaram/ How to make rava appam

Sooji paniyaram, a tasty and healthy South Indian snack made in a jiffy can satiate your taste buds and tummy too.

Podi Idli Tawa Fry / Spicy Idli Tawa Fry Recipe

A less than ten minute spicy and scrumptious make over of leftover idlis using a bit of your imagination and podi powder..

Uttapam Pizza – A combo of South Indian and Italian taste

A fusion of South Indian and Italian flavors to make a cheesy delight that will make your kids jump with joy

Bengal’s Begun Bhaja / Spicy & Crispy Baingun Bhaja Recipe

Fall in love with spicy & crispy avatar of brinjal.

Chatpati Arbi With Garadu Masala -Indori chaat ka mazza

Bland to exhilarating - See the magic of spices and condiments