Mughlai

Gobi Musallam/ Tandoori Gobhi / Baked Cauliflower in Creamy Gravy

This stunningly delicious gobi musallam in a rich creamy gravy turns your dinner into a scrumptious treat.

Shahi Tukda- A Royal Dessert

This delectable shahi tukda with a little crunch of bread, thick & creamy rabdi laced with saffron & cardamom flavors leaves a luscious taste in your mouth.

Soy Zafrani Korma Recipe

A gravy dish from Mughlai cuisine that has got its richness from cashew, khoya (evaporated milk), cream and wonder spice saffron.

Restaurant Style Creamy Corn Masala Curry

Shahi Khichdi/ How to make shahi khichdi

Paneer Tikka on Tawa- Grilled Spicy Cottage Cheese

Cheese Tomato Gravy/ Tomato Paneer Curry

By |December 30th, 2015|Dals & Curries, diwali recipes, Indian, Main Course, Mughlai, Party recipes, Winter recipes|Comments Off on Cheese Tomato Gravy/ Tomato Paneer Curry

Mushroom-do-Pyaza

Restaurant Style Mushroom Peas/ Dhingri matar

Dal Bukhara/ How to make restaurant style Dal Bukhara

By |October 26th, 2015|Dals & Curries, Indian, Mughlai, Party recipes, Punjabi|2 Comments