Aloo Matar Curry / Punjabi Aloo Matar Ki Sabzi

Aloo matar is a day to day curry dish that has potatoes and peas cooked together in a spicy gravy. Enjoy it with chapati or paratha.

By |February 19th, 2018|Blogging Marathon, Main Course, Potato recipes, Punjabi, Vegetables|5 Comments

Punjabi Masala Mathi / Whole Wheat Masala Mathri

Black Chana Sprout Paratha

Black chana sprout paratha makes a wholesome breakfast that is the perfect combination of carbs and proteins.

Gobi Ke Danthal Ki Sabzi

A spicy and tangy side dish that can make you lick your fingers.

By |February 27th, 2017|Blogging Marathon, Punjabi, Side dish, Vegetables, Winter recipes|13 Comments

Thandai – North Indian Summer Speciality

A traditional tasteful and healthy way to beat the heat.

Dahi Bhalla / How to make Dahi Vada

Dazzling colors, scrumptious taste and appetizing feel is what makes these dahi bhalla a favorite among all.

Khumbh Makhana Curry / How to make Mushroom Makhana Curry

Khumbh makhana curry-an easy yet scrumptious curry recipe that can be a perfect party food.

Chana Dal Khichdi/ How to make chana dal pulao

Chana Dal Khichdi - A healthy instant one pot meal that can be readied in less than fifteen minutes.

Gur Mewa/ Dry Fruit Wala Gur/ Dry Fruit Jaggery

This winter, indulge yourself guilt free in this healthy and digestive Gur Mewa sweet

By |November 29th, 2016|Dessert, healthy recipes, Indian, Punjabi, under 15 minute, Winter recipes|2 Comments

Dhoda Burfi- A specialty from Punjab

A delicacy from the land of Punjab with its unique texture, flavor and richness.