Sheermal – A saffron flavored flatbread that becomes royal due to its softness, richness and a mild sweetness.
Category: Saffron recipes
Malpua Using Condensed Milk/ How to make soft and succulent malpuas
Rich and luscious malpua with a dollop of kheer or rabdi is so irresistible that will surely make you forget your dietary restrictions.
Shahi Tukda- A Royal Dessert
This delectable shahi tukda with a little crunch of bread, thick & creamy rabdi laced with saffron & cardamom flavors leaves a luscious taste in your mouth.
Thandai – North Indian Summer Speciality
A traditional tasteful and healthy way to beat the heat.
Spanish Vegan Paella Recipe
Spanish Vegan Paella is not only a treat to the taste buds, but the beautiful color and aroma is a definite treat to the eyes
Basanti Meethe Chawal/Kesariya Rice/How to make Saffron Rice
Why to wait for basant panchmi to make thesemeethe chawal, when you can enjoy it any day.
Swedish Eggless Lussekatter/ Saffron flavored St. Lucia Bun
These cute reversed S shaped buns flavored with saffron and cinnamon are a traditional Swedish treat on Christmas.
Kesar Ellachi Peda Using Khoya/Mawa
An easy to make peda that is bursting with flavors and just melts when taken into mouth.
Soy Zafrani Korma Recipe
A gravy dish from Mughlai cuisine that has got its richness from cashew, khoya (evaporated milk), cream and wonder spice saffron.
