Chokladbollar- The Swedish Chocolate Balls

Chokladbollar- The Swedish Chocolate Balls

This week in the blogging marathon, I’m going to make some Swedish delicacies. I deliberately took this theme for the week as I wanted to explore Swedish cuisine. While going through the cuisine, I realised Swedes love for sweets. In fact, they have specific calendar days that are delegated to particular sugary specialities eg cinnamon bun day on 4th October, waffles on 25 March, sponge cake on 6th Nov etc. The average Swedish family eats about 1.2 kilos of sweets per week. Interestingly they  have fixed day for that also i.e. Saturday, sweet day.

Chokladbollar or chocolate balls are Sweden’s one of the most sought after sweet that can be found on every restaurant menu. But you have to satisfy yourself with one ball only. This is so easy to make with no cooking involved, that you can put together the ingredients in minutes. Then you need not to restrict yourself to one as in Sweden?.

chocolate balls 

recipe of chokladbollar – the swedish chocolate balls

Making Time : 10 min                       Difficulty Level: Easy                           Makes: 16 balls

Chokladbollar Ingredients

Oats 1 cup
Sugar ½ cup
Cocoa 2 tbsp
Butter 50 grams
Coffee ½ tsp in 2 tbsp hot water
Coconut flakes
as required


  1. Mix together oats, sugar, cocoa in a bowl.
  2. Add butter and coffee to the mixture.
  3. Mix them well with hand until thoroughly mixed.
  4. The mixture will be dough like and sticky.
  5. Take coconut flakes in a plate or bowl.
  6. Pinch out small amount of mixture and roll in the shape of a ball.
  7. Roll the balls in coconut flakes and keep in the fridge for couple of set.


  • I didn’t have coconut flakes, so used desiccated coconut.
  • you can also use pearl sugar or colored sprinklers.

I am sending this recipe for Blogging Marathon #74 Week 1 Day 1
Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM#73


10 thoughts on “Chokladbollar- The Swedish Chocolate Balls

  1. That is such a lot of interesting information on Swedish cuisine. And these no cook chocolate balls look super tempting…can’t stop with one.

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