Farali Mixed Veg Paratha/ Vrat Ka Paratha

Farali Mixed Veg Paratha/ Vrat Ka Paratha

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Farali paratha and farali poori are very commonly made during navratri fasts. When whole of my family keeps the fast, generally on the 7th day of navratri, I make farali poori either with kutu ka aata or rajgira flour. On the other days of Navratri, when only I keep the fast, I make farali paratha for myself. Generally I make it just with boiled potatoes but today It is Farali Mixed Veg Paratha.

Farali Mixed Veg Paratha

Today is the sixth day of Mega marathon, accordingly it is the turn of letter F. So what could be better than this Farali Mixed Veg Paratha. Here I used two types of flours- buckwheat/ kutu and sama rice flour. To the flours I added vegetables that can be consumed during fasting days  i.e. carrots, potato, bottle gourd and coriander leaves. I served this paratha with ghia raita, fried peanuts and fruit salad.

Farali Mixed Veg Paratha

A. Achari Poori

B. Bedmi Poori

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C. Chana Paratha

D. Dahi Dhapate

E. Eggplant Parartha

If you want some more vrat recipes, here is the list for you to look for

Kuttu atta poori , Kache kele ke kabab, Potato wedges, Sabudana vada, Samvat Pulao, Aloo tamatar ki sabzi, Vrat wali kadhi, Jeera Aloo, Shakarkand ladoo, Kasi halwa, Sweet Potato Pudding/ Shakar kandi kheer, Apple halwa, Sweet Potato & Banana Burfi, Apple Berry Shake, Buckwheat Muffins, Sweet Potato Kulfi

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Farali Mixed Veg Paratha/ Vrat Ka Paratha
Farali Mixed Veg Paratha
Prep Time 10 min
Cook Time 15 min
Servings
parathas
Ingredients
Prep Time 10 min
Cook Time 15 min
Servings
parathas
Ingredients
Farali Mixed Veg Paratha
Instructions
  1. Take kutu ka aata and Sama flour in a bowl.
    Farali Mixed Veg Paratha
  2. Add all the grated veggies, spices, salt and 2 tbsp of curd.
    Farali Mixed Veg Paratha
  3. Mix well and knead dough by adding water gradually..
    Farali Mixed Veg Paratha
  4. Take a small portion of dough depending upon the size of paratha you want to make.
  5. Roll it into a ball between the palms of your hand. Place it on the greased plastic sheet or wet cloth and give the shape of a circle by patting it with your hand.
  6. Transfer to a hot griddle and cook on both sides by adding some oil.
  7. Serve hot with raita or aloo sabzi
    Farali Mixed Veg Paratha
Recipe Notes

I have added turmeric in this. If you avoid during navaratri, can omit it

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13 thoughts on “Farali Mixed Veg Paratha/ Vrat Ka Paratha

  1. If I can have such delicious foods for fasting, I wouldn’t mind fasting at all. The parathas look so colourful and love that platter..

  2. Today Lookswise first day of Navratri with so many farali delicacies. faralai paratha looking so mouthwatering, and this platter surely a treat for tastebuds. Love it

  3. A very down to earth recipe and the combination of raita, peanuts made the recipe more mouth watering and the step by step follow up made the wonders. I make this recipe very often but not to this extent. Will try this time and wish me luck.

  4. I am in love with these farali dishes, so fantastic and so many to pick from. Imagine while fasting, food is the main thing to worry about as you have so many dishes to pick from..lol

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